This is our first Valentine’s day at our new house. Things have been chaotic for the past few months and I missed writing about food on my blog terribly. With all the unpacking and settling down into our new house plus a new (clingy) baby I hardly cook these days let alone blog. So today being Valentine’s Day I decided to make a nice dinner for the hubs
Mushroom soup
Salad greens with balsamic vinaigrette
Grilled honey mustard lamb with crushed potatoes and tomatoes
Pasta with chunky tomato & mushroom sauce and grilled rosemary chicken
Trifle
